APPETIZERS

TOSTONES KAMIKOI

$22

3 Hawaiian Tostones with crab meat, spicy mayo, torched, eel sauce, scallion, avocado, tobiko, sesame seed and mango sauce

SHRIMP CROQUETTES

$16

6 Artisan shrimp croquettes served with cilantro sauce

CHICKEN TOSTONES

$17

3 Hawaiian tostones with chicken salad, topped with avocado and yellow pepper sauce.

EDAMAME

$8

Steamed soybeans lightly tossed with sea salt.

TUNA TARTARE

$21

Fresh diced tuna mixed with spicy mayo, ponzu, tobiko, scallions, and white and black sesame seeds, layered over creamy avocado and served with crispy fried wonton chips.

GYOZA

$11

5 Fried or steamed asian fusion gyozas of Shrimp & Vegetable

CRAB TOSTONES

$23

3 Hawaiian tostones with crab salad, topped with avocado rocoto sauce and yellow pepper sauce

YUCA CHEESE CROQUETTES

$16

6 soft handmade yuca puree croquettes stuffed with gouda cheese, served with huancaina dip sauce

PORK BELLY BAO BUNS

$16

Steamed bao buns filled with tender pork belly glazed with eel sauce and ponzu, topped with pickled cucumbers and onions. Served with your choice of cilantro sauce or aji amarillo sauce

CRISPY RICE WITH SPICY TUNA

$16

5 crispy sushi rice squares topped with our signature spicy tuna mix, drizzled with house sauce and garnished with scallions

KAMIKOI BITES PLATTER

$38

A trio of favorites: sautéed beef tequeños with guacamole sauce, artisan shrimp croquettes with cilantro sauce, and soft yuca croquettes stuffed with gouda cheese served with huancaína dip.

SOUP & SALADS

CAESAR SALAD

$13

Made with romaine lettuce, parmesan cheese, Caesar dressing, and croutons. served with your choice:
CHICKEN $15 | SHRIMP $18

GOURMET MUSHROOM SOUP

$15

Mushroom cream topped with a red wine reduction, bacon and crispy onion.

KAMIKOI SEAFOOD SOUP

$22

Traditional seafood in a broth of mild tomatoes, red onion, and Peruvian peppers.

WONTON SOUP

$12

Clear savory vegetable broth with tender wontons with fresh vegetables finished with scallions, and a touch of sesame oil

CEVICHES

FISH CEVICHES NIKKEI

$21

Signature dish, white fish marinated in lime juice mixed with aji limo pepper and cilantro

MIXED CEVICHE NIKKEI

$24

Mixed white fish, mussels, shrimp, calamari marinated in lime juice mixed with aji limo pepper and cilantro.

KAMIKOI LECHE DE TIGRE

$23

Fresh fish chopped and marinated in leche de tigre topped with yellow pepper sauce and fried fish.

TRADITIONAL LECHE DE TIGRE

$15

Fresh white fish in our leche de tigre sauce with onions and chopped cilantro.

YELLOW PEPPER CEVICHE

$19

Fresh marinated in lime juice mixed with yellow pepper, cilantro, and lime

TUNA TIRADITO

$17

Sashimi style thin slices of red tuna marinated in algarrobina Nikkei sauce, avocado, wake, seasame seeds.

CEVICHE TRIO

$39

A tasting of three fresh white fish ceviches: cilantro for a bright herbal touch, clásico with timeless lime and red onion, and ají amarillo for a creamy, slightly spicy Peruvian flavor

CORVINA CEVICHE TRIO

$45

A premium tasting of three corvina ceviches: cilantro with a fresh herbal twist, clásico with bright lime and red onion, and ají amarillo with a creamy, slightly spicy Peruvian flavor

RISOTTO & PASTAS

SEAFOOD RISOTTO

$29

Perfect Italian fusion of our seafood, and our mediterranean sauce, with arborio rice and parmesan cheese.

WOK RISOTTO

$25

Classic beef sautéed, fused with Italian risotto. Paired with our homemade soy sauce reduction.

YAKISOBA

Japanese-style stir-fried noodles tossed with fresh yellow zucchini, green zucchini, carrots, and mushrooms in a savory sauce finished with scallions. Served with your choice of protein.

STEAK

$21

CHICKEN

$20

SHRIMP

$23

PORK

$20

SPECIAL

$25

FRIED RICE

STEAK FRIED RICE

$21

Fusion style rice and steak cooked in a wok and sautéed with a brown reduction of soy, sesame oil and oyster sauce.

SHRIMP FRIED RICE

$23

Fusion style rice and shrimp cooked in a wok and sautéed with a brown reduction of soy, sesame oil and oyster sauce.

CHICKEN FRIED RICE

$17

Fusion style rice and chicken cooked in a wok and sautéed with a brown reduction of soy, sesame oil and oyster sauce.

SPECIAL FRIED RICE

$25

Fusion style rice with steak, chicken, shrimp and pork cooked in a wok and sautéed with a brown reduction of soy, sesame oil and oyster sauce.

FROM THE WOK

Stir-fry diced choice of protein with red onions, tomatoes and cilantro. Served with rice and French fries.

STEAK

$20

SHRIMP

$23

CHICKEN

$17

PORK

$17

SEAFOOD

To preserve the integrity of each dish, no substitutions or changes to sides can be made.

OCTOPUS ON THE GRILL

$36

Grilled octopus marinated for 24 hours in panka sauce, served over a bed of yuca with olives and rocoto sauce.

FISH IN SEAFOOD SAUCE

$25

Fresh white fish in seafood sauce with shrimp, calamari, mussels served with white rice.

TERIYAKI SALMON

$25

Grilled salmon on mashed potato, served with teriyaki sauce and topped with grilled pineapple and wakame

CAMARONES AL AJILLO

$23

10 shrimp sautéed in our house garlic sauce, served with white rice and crispy tostones

FRIED SNAPPER

$40

With one side of your choice.

CHEF’S CHOICE

To preserve the integrity of each dish, no substitutions or changes to sides can be made

GORGONZOLA MIGNON

$47

Angus certified filet mignon covered with our signature sauce: Gorgonzola cheese and chicha morada, served with mashed potatoes and asparagus.

FILET MIGNON WITH MUSHROOM WINE SAUCE

$47

Angus certified filet mignon 8 oz covered with bacon, grilled and topped with our chardonnay mushroom sauce. Served with mashed potatoes and mixed vegetables

AUSTRALIAN LAMB IN GREEN PEPPERCORN SAUCE

$48

Australian grilled lamb chops in a green peppercorn sauce served with mashed potatoes and asparagus.

CHURRASCO KAMIKOI

$42

Grilled 12-14 oz churrasco steak cooked to your liking and served with classic white rice and savory black beans

RIBEYE OVER HUANCAINA RISOTTO

$58

16Oz Ribeye steak served with creamy, savory risotto infused with our signature huancaina sauce

CHURRASCO OVER HUANCAINA RISOTTO

$45

12Oz Churrasco served with creamy, savory sirotto infused with our signature huancaina sauce

BUTCHER’S SELECT

Choose one of our best cuts, perfectly grilled. Includes one side of your choice

FILET MIGNON 8.OZ

$40

LAMB CHOPS

$40

CHURRASCO 12-14 OZ

$38

RIBEYE 16.OZ

$50

SIDES

WHITE RICE

$4

MASHED POTATOES

$4

SWEET PLANTAINS

$6

FRENCH FRIES

$4

TOSTONES

$6

SALAD

$4

MIXED VEGETABLES

$8

BLACK BEANS

$4

YUCA BITES

$6

SUSHI CHEF’S ROLLS

VALENTINA ROLL

$23

Tempura Shrimp, cream cheese, cucumber, avocado, soy paper, on top of spicy tuna, eel sauce, spicy mayo and tempura flakes

VOLCANO ROLL

$23

Tempura shrimp, cream cheese, avocado topped with crab meat salad, eel sauce, covered in spicy mayo and flambee in pisco.

KING SALMON ROLL

$23

Tempura Salmon, cream cheese, asparagus, avocado, on top of salmon, spicy mayo eel sauce and tempura flakes

KAMIKOI ROLL

$23

Soy paper, shrimp tempura, cream cheese, tomato, sweet plantain, avocado top with Krab salad torch with spicy mayo finished with eel sauce, sesame seed and scallions.

TUNA VOLCANO ROLL

$23

Tuna, cream cheese avocado, cucumber, on top of tuna spicy mayo, eel sauce, scallion and sesame seeds.

ACEVICHADO ROLL

$23

Tempura shrimp, cream cheese, avocado topped with sliced raw fish in our homemade yellow pepper sauce, crispy onions, diced onions and cilantro.

CHEF’S SPECIAL ROLL

$23

Salmon, avocado, tomato, cream cheese, tempura outside, topped with crab salad torched, spicy mayo, scallion, eel sauce , tobiko, mango sauce and avocado.

TRICO ROLL

$23

Tuna, salmon and raw white fish, cucumber, topped with avocado, tobiko and citrus sauce.

BEACH ROLL (No Rice)

$23

Salmon, white fish, kanikama, tempura shrimp, cream cheese, avocado, scallions, and sweet plantain. Tempura roll with Panko, eel sauce, spicy mayo, and mango sauce.

305 ROLL

$23

Tempura white fish, avocado, cream cheese, topping of scallions and sesame seeds, tempura fish and Fuji sauce

CLASSIC ROLLS

DINAMITA ROLL

$21

Krab salad inside, topped with tobiko, sesame seed and eel sauce.

DRAGON ROLL

$21

Tempura shrimp, cucumber, crab salad inside topped with avocado, spicy mayo and eel sauce.

CRISPY ROLL

$21

Kanikama, cream cheese, avocado inside topped with krab salad, eel sauce, spicy mayo, mango sauce, tempura roll with Panko.

CALIFORNIA ROLL

$21

Avocado, cucumber, kanikama and topped with tobiko, sesame seed.

JB ROLL

$21

Salmon, cream cheese, avocado, scallions and Nori outside

ANGEL HAIR

$21

Tempura shrimp, cream cheese, avocado, tomate inside, topped with kanikama, spicy mayo, eel sauce.

TROPICAL ROLL

$21

Tempura shrimp, avocado, cream cheese, scallions inside topped with sweet plantain, spicy mayo and eel sauce.

FOUR SEASONS

$21

Salmon, tuna, white fish, avocado and cream cheese topped with scallions

HOT ROLL

$21

Spicy tuna, asparagus, cucumber, cream cheese topped with avocado, Kimchee and sesame seeds

DESSERTS

PASSION FRUIT MOUSSE

$10

A light and creamy mousse made with fresh passion fruit, offering the perfect balance of sweetness and tropical tang.

CRÉME BRÛLÉE

$11

Classic vanilla custard topped with a perfectly caramelized sugar crust.

PERUVIAN PICARONES

$10

Traditional Peruvian doughnuts served warm with syrup and a scoop of vanilla ice cream.

VOLCANO KAMIKOI

$10

A warm chocolate cake with a melted chocolate topping and creamy vanilla center, served hot with a scoop of vanilla ice cream.

KAMIKOI DOUGHNUTS

$12

4 delicious hot donuts filled with nutella, powdered sugar, and sweetened condensed milk

COFFEE

ESPRESSO

$3

CAPUCCINO

$6

CORTADITO

$4

CAFE BOM BOM

$8

CAFE CON LECHE

$5

ICED LATTE

$8

Order Online

Select preferred meal from our menu and add to the delivery cart. Login or register and place the order by easy paying online. Once we get the paid order we can deliver your order to your door or you can pick it up at the restaurant.